Recipes

 Easy Homemade Cream Danish

 Making a cream cheese Danish at home is easier than you  might think. With just a few simple ingredients, like puff pastry and  cream cheese, you can recreate a bakery favorite in your own kitchen.

 Easy Homemade Cream Cheese Danish

Ingredients  

Steps

 In a bowl, combine the softened cream cheese, granulated sugar, salt, and vanilla extract. Mix until smooth and creamy. Unfold the puff pastry and cut it into 6 rectangles or squares, depending on your preference. Place on the baking sheet.

  Pipe or spoon the cream cheese mixture in the center of each rectangle. Make sure to leave half an inch on each side. Brush the edges of the puff pastry with the egg wash. – Bake in the preheated oven for 15-16 minutes

 Steps

In the article linked below, have a look at the detailed recipe for   easy homemade cream cheese danish