Crispy on the outside and juicy from the inside, these flavorful wings will exceed all your expectations. The best part is you do not have to worry about extra oil and grease.
Air fryer chicken wings are a game-changer when it comes to making crispy, flavorful wings at home. They not only taste much better than takeout, but they're also much cheaper, making them a budget-friendly meal option for any occasion.
What's more, this recipe is incredibly easy to follow and requires only a handful of simple ingredients. Seasoned with a simple spice rub, these extra crispy wings can be ready to serve in just 20 minutes. And because they're cooked in an air fryer, you can enjoy all the delicious flavor and texture of fried wings without the added calories and unhealthy grease.
The key to making these air fryer chicken wings so crispy is in the preparation. After seasoning the wings with your favorite spices, you'll want to make sure they're well coated in a light layer of cooking spray to help them brown and crisp up in the air fryer.
Once they're arranged in the fryer basket, simply set the timer and let the air fryer work its magic. In just a few minutes, you'll be rewarded with perfectly crispy wings that are sure to satisfy your cravings.
Whether you're looking for a healthier alternative to traditional fried wings or simply want to enjoy delicious, crispy wings at home, this recipe is a must-try. So fire up your air fryer and get ready to enjoy the best homemade wings you've ever tasted!
INGREDIENTS:
- Chicken wings: flats and drumettes with skin on.
- Oil: just a tablespoon of any oil.
- Smoked paprika: you can use regular paprika but i like the smoky flavor of smoked paprika.
- Garlic powder: adds a little flavor to the wings.
- Salt: to taste
- Black pepper: ½ teaspoon or according to your liking.
- Baking powder: I learned this trick from chef John from food wishes and it has been my favorite way to get crispy skin on chicken wings. Baking powder raises the PH level in the chicken wings and makes them SUPER crispy. You need just a tablespoon of aluminum-free baking powder.
HOW TO MAKE EXTRA CRISPY AIR FRYER CHICKEN WINGS:
- Cut and pat dry your wings with a paper towel. Dry wings will have a crispy texture. Apply oil.
- Preheat the air fryer to 390F.
- Combine salt, pepper, smoked paprika, garlic powder and baking powder and sprinkle on the wings. evenly coat the wings with the seasoning.
- Lightly spray the air fryer basket with cooking spray.
- Place the wings on the air fryer basket /tray and bake for 15-20 minutes, flipping them half way through. (time varies depending on the air fryer).
- Serve as it is or with your favorite wing sauce.
CRAVING FOR MORE RECIPES?
- easy chocolate chunk banana muffins (eggless)
- The Best Air Fried Skinless Chicken Thighs
- Cinnamon Streusel Coffee Cake
- How to make the best Twix stuffed cookies
- Brownies with cream cheese frosting
RECIPE VIDEO:
Extra Crispy Air Fryer Chicken Wings
Equipment
Ingredients
- 1.5 lbs chicken wings
- 1 tablespoon oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- salt to taste
- ½ teaspoon black pepper
- 1 tablespoon baking powder
Instructions
- Preheat the air fryer to 390F.
- Cut and pat dry your wings with a paper towel. Dry wings will have a crispy texture. Apply oil.
- Combine salt, pepper, smoked paprika, garlic powder and baking powder and sprinkle on the wings. evenly coat the wings with the seasoning
- Lightly spray the air fryer basket with cooking spray. Place the wings on the air fryer basket /tray and bake for 15-20 minutes, flipping them half way through. (time varies depending on the air fryer)
- Serve as it is or with your favorite wing sauce.
Susan says
Superb recipe